Used for measuring the temperature of refrigerated foods via infrared, Model IRt/c.3X-RF is calibrated for the temperature range of 0 to 100°F (-18 to 38°C). An inline transmitter delivers an analog output of 0 to 10 V. The sensor and transmitter are made of stainless steel and hermetically sealed, providing a NEMA 4X and IP67 rating that allows the sensor to be immersed during washdown. It is intended for use in the meat, poultry, bakery, beverage and pharmaceutical industries.

Exergen Corp., (617) 923-9900