Tunnel Freezer Provides Cryogenic Freezing
October 3, 2011
Freshline QS can be used to cryogenically freeze or cool foods such as meat and poultry, seafood, fruits and vegetables, pasta, dairy products, baked goods and prepared meals. The tunnel freezer can be integrated into new or existing production lines. It is suited for food processors that want to convert to continuous freezing, alleviate a bottleneck in their operation, or grow or diversify their existing product line. The freezer takes advantage of the extremely cold temperature of liquid nitrogen (LIN) (-321°F [-196°C]) to achieve temperature reduction. The cryogenic freezer is capable of freezing food within minutes instead of the hours required by traditional ammonia- or Freon-based systems.
Air Products • (800) 654-4567