Webinar Highlights Lessons Learned from Pandemic

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How have new rules and regulations aimed at curbing the spread of COVD-19 affected food manufacturing and industrial refrigeration stakeholders? That is the focus of a one-hour webinar on March 25 at 2 p.m. ET hosted by the International Institute of Ammonia Refrigeration. A panel of speakers comprised of IIAR members will discuss key takeaways and new methodologies from the changes driven by COVID-19.

Among the topics the refrigeration industry stakeholders will discuss are:

Communication success strategies.
The need for virtual audits.
Proper air filtration and ventilation systems
What it means to prioritize human health and food safety during the pandemic.

The webinar will conclude with a discussion on where the industry may be headed, and how rules and regulations have changed and matured with continued consideration of pandemic conditions.

Click here to register.

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Avoiding scale, corrosion and microbiological growth — all of which diminish effective heat transfer — is the focus of any water treatment approach for water-contacted process heating and cooling equipment.