How have new rules and regulations aimed at curbing the spread of COVD-19 affected food manufacturing and industrial refrigeration stakeholders? That is the focus of a one-hour webinar on March 25 at 2 p.m. ET hosted by the International Institute of Ammonia Refrigeration. A panel of speakers comprised of IIAR members will discuss key takeaways and new methodologies from the changes driven by COVID-19.

Among the topics the refrigeration industry stakeholders will discuss are:

  • Communication success strategies.
  • The need for virtual audits.
  • Proper air filtration and ventilation systems
  • What it means to prioritize human health and food safety during the pandemic.

The webinar will conclude with a discussion on where the industry may be headed, and how rules and regulations have changed and matured with continued consideration of pandemic conditions.

Click here to register.